
Saki-Hikari Colour Enhancing Diet, the revolutionary Pro-biotic Koi Food. Saki-Hikari powerful food with a strong colour enhancing effect. Saki-Hikari Colour Enhancing Food has exacting amounts of spirulina to promote vivid colouration. Saki-Hikari Colour Enhancing Food has naturally high levels of Zeaxanthin, improves the Hiban (red areas) of the Koi. Saki-Hikari Colour Enhacing Food is most effective when used as a daily diet, Intermittent use will not allow the benefical bacteria to flourish and remain active in the intestinal tract. Saki-Hikari Colour Enhacing Food provides maximum results when your water temperatures are above 18C (64F).
Saki Hikari Colour Enhancing Typical Analysis: Protein 43.7%, Oil 8.3%, Fibre 0.7%, Ash 12%.
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